Produces long, tender fruits that are perfect for grilling, stir-frying, or sauteing Vibrant, light green skin adds a unique touch to your garden and dishes Extremely productive, yielding plenty of squash throughout the growing season Mild, nutty flavor that pairs well with a variety of savory dishes Climbing vine habit, saving space while providing high yields in vertical gardens "Serpent of Sicily" Cucuzza Gourd is an Italian summer squash characterized by it's incredibly long snake-like body, growing up to 3-4 feet in length - sometimes up to 10 inches in one day! Its light-green body, firm white flesh, and slightly sweet taste makes this special squash a popular ingredient in southern regions of Italy. Stew in red sauce, stuff for "Gagootz," or fry or steam with vegetables! The gourd is an excellent source of vitamins and minerals, contributing both flavor and nutritional benefits to meals. Growing Cucuzza is easy, making it a perfect addition for gardeners looking for an interesting, high-yielding crop. The plants can be trained to grow vertically, saving garden space while adding beauty to your garden with their vigorous vines and cascading leaves. Whether for cooking, decorating, or even using the dried gourd shells for crafts, Cucuzza Gourd offers a diverse and rewarding gardening experience.
Also Known As: Cucuzzi Snake Melon, Cucuzza Snake Gourd, Lauki, Dudhi, Long Bottle Gourd, Long Opo Squash, Long Calabash Gourd, Serpente di Sicilia, Italian Cucuzza, Goo-gootz, Tromboncino.
Plant Name: Cucuzza, Serpent of Sicily
Latin Name: Lagenaria siceraria
Days to Germinate: 7-14
Days to Harvest: 60
Plant Height: 6 - 8 Feet
Spread: 4 - 6 Feet
Growth Habit: Vining
USDA Zones: 3-11
Lifespan: Annual
Brand: TomorrowSeeds
Sunlight: Full Sun, Partial Shade
Pollination: Heirloom, Open-Pollinated
GMO: No
Fungicide-Treated Seeds*: No
Seeds Packed For**: 2026
*Fungicide-treated seeds protect the seedlings from diseases until they are up and growing. Do not eat treated seeds.
**Seeds are freshly packed for the growing season of the year listed. Seeds are still viable beyond pack date. Store in a cool and dry location such as the refrigerator or basement to best preserve germination rates.
